Pork Barbecue

Pork Barbecue, commonly known as "Barbecue" or "BBQ" in the Philippines, is a popular and flavorful street food or party dish. It involves marinating pork skewers and grilling them to perfection. The marinade typically includes a sweet and savory sauce that imparts a delicious taste to the pork.

Ingredients:

• Mama Sita's BBQ Marinade Mix (50g)
• 1 kg meat (pork, chicken, beef, or any protein of your choice)
• Optional: Cooking oil for basting

Instructions:

1. Prepare the Meat:

   • Clean and prepare the meat of your choice. You can use pork, chicken, beef, or even seafood.

2. Mix the Marinade:

   • In a bowl, empty the contents of Mama Sita's BBQ Marinade Mix (50g).

3. Coat the Meat:

   • Coat the meat thoroughly with the BBQ marinade mix. Ensure that each piece is well-covered with the marinade.

4. Marinate the Meat:

   • Allow the meat to marinate for an optimal period. This can be done in the refrigerator for at least 30 minutes to let the flavors penetrate the meat. For a more intense flavor, you can marinate it longer, even overnight.

5. Grilling or Cooking:

   • Once marinated, you can proceed to grill, bake, or cook the meat according to your preference. If grilling, you can baste the meat with cooking oil during the process for added flavor and moisture.

6. Basting (Optional):

   • If you want to enhance the flavor during grilling, you can baste the meat with cooking oil. This helps create a nice glaze and adds extra flavor to your barbecue.

7. Serve:

   • Once the meat is cooked to your liking, you can serve it hot. It's commonly enjoyed with steamed rice and a side of atchara (pickled green papaya) or your favorite dipping sauce.

Dip Recipe (Sawsawan):

For a classic Filipino barbecue experience, serve Mama Sita's BBQ with a simple dipping sauce, called "sawsawan." Here's a basic recipe:

Ingredients:

• 1/4 cup soy sauce
• 2 tablespoons calamansi juice (or lemon juice as a substitute)
• 1 clove garlic, minced (optional)
• 1-2 pieces chili peppers, chopped (optional, for added heat)

Instructions:

1. In a small bowl, mix together the soy sauce, calamansi juice, minced garlic, and chopped chili peppers (if using).

2. Stir well to combine.

3. Serve the dipping sauce alongside the Mama Sita's BBQ for dipping.

Enjoy your Mama Sita's BBQ with this delicious dipping sauce for an authentic Filipino barbecue experience!

Mama Sita's BBQ Marinade Mix is known for its authentic Filipino barbecue flavor, and using it simplifies the process of preparing a tasty barbecue dish. Adjust the marinade quantity based on your preference for a more intense flavor. Enjoy your Filipino-style barbecue!